Medu Vada
Crispy, soft Urad dal deep fried fritters.
Upma
Upma is a traditional South Indian breakfast dish made by simmering roasted rava in tempered & spiced boiling water
Idli
Steamed fluffy rice and urad dal cake
Kolhapuri Misal
A tasty Indian street food. Originally from Maharashtra, cooked moth beans topped with spicy thin layer of gravy and onions. Served with soft bread.
Pav Bhaji
A spiced mixture of mashed potatoes and vegetables in a thick gravy served with pav (soft bread).
Sabudana Vada
Crispy patties made of soaked tapioca pearls (Sago), mashed potatoes, peanuts and spices.
Sabudana Khichadi
Sabudana khichdi is one of the most popular fasting dish that is made with sabudana pearls, boiled potatoes, roasted peanuts and a few spices.
Punjabi Samosa
Pastry-like crust that is filled with spicy savoury mashed potatoes and green peas.
Veg Harabhara Kebab
Nutritious as well as delicious Patties, made of spinach leaves, peas and potatoes with Indian spices. A great starter snack!