The products are manufactured in a state-of-the-art facility which has all the international certifications for food safety, quality, and hygiene like BRC, HACCP, Halal, GMP (Good manufacturing practices), ISO 22000:2005 etc. The facility is well equipped with latest freezing equipment like Spiral Freezer, Blast Freezer. The kitchen is equipped with 100% Stainless Steel Automatic Multi-functional tilting Bratt Pans and Kettles. It also has a separate Boil section.